Sunday, February 28, 2010

Brazilian lunch

Here is a dish my daughter loves: Brazilian black beans and rice. So, I dedicate this post to my beloved comfort food of beans and rice, Brazilian style. A bit of bacon, bay leaves, garlic.... hum...Amazing how food can take us back in time. Growing up in Brazil, this is a staple in the nation's kitchens and very close to the national dish of Brazil: feijoada (black bean stew filled with all kinds of cured meat and sausages). Que saudade!

2 comments:

  1. Que maravilha saber que a Kat adora arroz com feijão! Brasileirinha mesmo, não dá para negar!

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